Pre-Requisite:

The candidate should be domicile of UT of Jammu and Kashmir

The selection shall be made on district basis i.e, Candidates hailing from the districts where vacancies exist shall be preferred based on merits. In case of non-availability of candidates within the district, the selection for such trade will be made from other district within the same division.

Eligibility:

(Food and Beverage Service assistant) (Positions 8) (Anantnag 8)

Bachelor Degree in Hotel Management from a recognized Institute /University, with at least 3 yearswork/teaching experience in Food and Beverage Service. OR Three Year Diploma in Hotel Management from a recognized Institute /University, with at least 5 yearswork/teaching experience in Food and Beverage service. OR Masters Degree in Tourism Travel Management/Administration OR Masters Degree in Hotel/Hospitality Management/Administration Tourism OR Masters Degree in Hotel/Hospitality Management/Administration OR Masters Degree in Tourism Management, OR Masters Degree in Travel and Tour Management OR Masters Degree in Hotel Management from a recognized institute of Hotel Management. OR Any Equivalent Masters Degree Programme having nomenclature of Tourismor Traveland offered by a UGC recognized University/ Institute may be considered as eligible for the said post.

(Housekeeping Trainee) (Positions 7) (Bandipora 2, Baramulla 2, Kulgam 1, Kupwara 2)





Masters Degree in Tourism Travel Management/Administration OR Masters Degree in Hotel/Hospitality Management/Administration Tourism OR Masters Degree in Hotel/Hospitality Management/Administration OR Masters Degree in Tourism Management, OR Masters Degree in Travel and Tour Management OR Masters Degree in Hotel Management from a recognized institute of Hotel Management. OR Any Equivalent Masters Degree Programme having nomenclature of Tourismor Traveland offered by a UGC recognized University/Institute may be considered as eligible for the said post. OR Bachelor Degree in Hotel Management/B. H Sc. from any institute recognized by UGC + at least two- years professional experience in housekeeping department in Hotel industry. OR Three yearsdiploma after class XII from any recognized institute of Hotel Management + at least five yearsprofessional experience in housekeeping department in Hotel industry OR Graduate in any discipline + P.G. Diploma in housekeeping from a recognized institute of Hotel Management + at least three years skilled experience in housekeeping department in Hotel industry.

Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

📌 Food and Beverage Service assistant (Kulgam)
🏢 Indus Edutrain
📍 Kulgam