Job Title Demi Chef de Partie - Continental Location Hotel Fidalgo Panaji-Goa Address 18th June Road Panaji-Goa Pincode 403001 Job Type Full-Time Permanent Job Summary We are seeking a skilled and passionate Demi Chef de Partie Continental to support the kitchen team in preparing and presenting high-quality continental cuisine You will assist in daily kitchen operations maintain hygiene standards and ensure food consistency under the guidance of the CDP or Sous Chef Key Responsibilities Prepare and cook continental dishes to the highest standards Assist the CDP and Sous Chef in food preparation and kitchen operations Maintain cleanliness and organization of the workstation Monitor stock levels and inform seniors of shortages Ensure all dishes are prepared on time and meet quality standards Follow hygiene and food safety procedures HACCP Assist in training Commis Chefs and kitchen helpers Requirements Minimum 2-3 years of experience in a continental kitchen Culinary diploma or equivalent qualification Good knowledge of continental cuisine pasta grills sauces etc Strong organizational and communication skills Ability to work in a fast-paced workplace and as part of a team Flexible with work hours including weekends and holidays Reporting To CDP Sous Chef Job Types Full-time Permanent Pay 24 000 00 - 27 000 00 per month Benefits Food provided Health insurance Paid sick time Provident Fund Schedule Day shift Morning shift Rotational shift Supplemental Pay Yearly bonus Application Question s The candidate must be willing to come for a Trial if called Trial will be taking place in Goa itself If you are able to travel only then apply Work Location In person

📌 Dcdp Continental (trial In Goa Is Compulsory) (Panaji)
🏢 BASH Cafe
📍 Panaji