Food Preparation Cooking Prepare and cook Indian dishes such as curries gravies tandoor items biryanis breads and snacks Assist in developing new Indian menu items and specials Ensure correct portioning and presentation of dishes Maintain consistency in taste quality and appearance Kitchen Operations Follow standard recipes and SOPs Ensure all mise-en-place is prepared before service Operate kitchen equipment safely and effectively Support Chef de Partie Sous Chef during busy service periods Assist in developing new Indian menu items and specials Ensure correct portioning and presentation of dishes Maintain consistency in taste quality and appearance Coordination Teamwork Work collaboratively with kitchen brigade Train junior staff Commis II and III when required Communicate effectively to maintain smooth kitchen operations Follow HACCP hygiene and food safety guidelines Ensure proper storage and labeling of ingredients Job Type Full-time Pay 15 000 00 - 25 000 00 per month Advantages Food provided Work Location In person

📌 Commis Chef (Maharashtra)
🏢 Bawa Group of Companies
📍 Maharashtra