09 Aug
|
Graviss Foods
|
Satara
09 Aug
Graviss Foods
Satara
- Maintenance of Machinery:
1. Perform regular maintenance, troubleshooting, and repairs for all machinery in the facility.
2. Ensure optimal functioning of equipment to minimize downtime and maximize productivity.
- Specific Equipment Handling:
1. Ammonia Refrigeration Systems: Operate, maintain, and troubleshoot refrigeration units.
2. Freezers: Regular maintenance and repair of freezers used in production processes.
3. Homogenizers and Pasteurizers: Ensure smooth operation and timely maintenance of homogenizers and pasteurizer systems.
4. Pumps and Other Equipment: Inspect, operate, and repair pumps and associated systems critical for production.
- Preventive Maintenance:
1. Develop and execute preventive maintenance schedules for all machinery
2.
Ensure timely replacement of worn-out parts and conduct inspections to avoid unplanned breakdowns.
- Inventory and Spare Parts Management:
1. Monitor and manage spare parts inventory for all machinery
2. Coordinate with the procurement team to ensure the availability of critical components.
- Safety and Compliance:
1. Adhere to industry and workplace safety standards during maintenance activities.
2. Conduct regular safety checks on machinery and ensure compliance with statutory requirements.
- Collaboration:
1. Work closely with the production team to address equipment-related concerns.
2. Provide feedback and recommendations for improving machine efficiency and reducing maintenance costs.
📌 ITI Fitter (Satara)
🏢 Graviss Foods
📍 Satara