Cluster Chef (Bengaluru)

Cluster Chef (Bengaluru)

09 Aug
|
Pearltri Foods
|
Bengaluru

09 Aug

Pearltri Foods

Bengaluru

Key Responsibilities:

- Oversee kitchen operations across multiple locations.

- Ensure consistent quality and presentation of dishes.

- Collaborate with the culinary team to develop and refine menu items.

- Manage inventory and ordering of kitchen supplies.

- Maintain food safety and hygiene standards.

Qualifications:

- Education: Any Diploma/Degree /Food & Beverage Production Certificate.

- Experience: 8+ years, currently working as a Sous Chef in a star hotel or as a Head Chef/Area Chef/Executive Chef in QSR chains.

- Cuisine Expertise: Must have experience in Indian and Chinese cuisines.

📌 Cluster Chef (Bengaluru)
🏢 Pearltri Foods
📍 Bengaluru

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