POSITION SUMMARY

Complete opening and closing duties, including setting up necessary supplies and
tools, cleaning all equipment and areas, locking doors, etc. Complete all
closing reports, including MICROS reports. Record transaction in MICROS system
at time of order. Obtain change required for expected business level and keep
bank secure at all times. Count bank at end of shift, complete designated
cashier reports, resolve any discrepancies, and drop off receipts. Transport
bank to/from assigned workstation. Resolve any cash overages or shortages as
requested by Accounting. Communicate with guests and other employees and ensure
staff is working together as a team to ensure optimum service.

Assist management in hiring, training, scheduling, evaluating, counseling,
disciplining, and motivating and coaching employees; and serve as a role model.
Follow all company and safety and security policies and procedures; report
accidents, injuries, and unsafe work conditions to manager; and complete safety
training and certifications. Ensure uniform and personal appearance are clean




and professional, maintain confidentiality of proprietary information, and
protect company assets. Welcome and acknowledge all guests according to company
standards, anticipate and address guests’ service needs, assist individuals with
disabilities, and thank guests with genuine appreciation. Speak with others
using clear and qualified language, and answer telephones using appropriate
etiquette. Develop and maintain positive working relationships with others, and
support team to reach common goals. Ensure adherence to quality expectations and
standards. Stand, sit, or walk for an extended period of time. Reach overhead
and below the knees, including bending, twisting, pulling, and stooping. Move,
lift, carry, push, pull, and place objects weighing less than or equal to 10
pounds without assistance. Perform other reasonable job duties as requested by
Supervisors.

PREFERRED QUALIFICATIONS

Educa

📌 Head Barista (Mumbai)
🏢 Marriott
📍 Mumbai