Full-time Haralur, Bengaluru

Bread & Viennoiserie Baker

We are looking for a Bread & Viennoiserie Baker who can independently prepare and bake breads and laminated pastries while maintaining consistency in taste, texture, appearance, and weight.

Key Responsibilities

Prepare different types of breads, buns, rolls, loaves, focaccia, babka, and related products
Laminate, shape and bake viennoiserie — croissants, danishes, brioche and other laminated/enriched pastries
Accurately weigh and scale ingredients
Mix, knead, divide, shape, proof, and bake dough
Monitor fermentation and proofing
Operate ovens, mixers, dough sheeters, and other bakery equipment safely
Follow standard recipes and production schedules
Maintain consistency in product size, weight, texture, and appearance
Prepare products according to daily orders and production requirements
Monitor ingredient quality and report shortages
Minimise wastage and use ingredients responsibly




Maintain a clean and organised workstation
Follow food-safety, hygiene, and storage procedures
Assist with packaging and dispatch when required

What We're Looking For

Previous experience in bread and/or viennoiserie production is preferred
Understanding of dough mixing, fermentation, proofing, shaping, lamination, and baking
Ability to follow recipes and production instructions accurately
Comfortable working early-morning shifts
Physically fit and able to work in a standing kitchen setting
Punctual, disciplined, and willing to learn
Ability to work independently and as part of a team

Apply for Bread & Viennoiserie Baker

Message us on WhatsApp with a little about your experience, or email your CV.

Apply on WhatsApp Email your CV

Or email us directly at [email protected]

📌 Bread & Viennoiserie Baker (Bengaluru)
🏢 Love Made Edible
📍 Bengaluru