Executive -Kitchen Stewarding (Shillong)

Executive -Kitchen Stewarding (Shillong)

10 Aug
|
Marriott
|
Shillong

10 Aug

Marriott

Shillong

POSITION SUMMARY

Direct and assist Stewards in order to make clean up more productive. Ensure
water temperature, and chemical levels are appropriate for cleaning and
documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with
various tasks as needed. Provide cooks with needed items. Support banquet and
buffet by transporting and ensuring adequate stock. Return cleaned items to
proper locations. Operate and maintain cleaning equipment and tools, including
the dish washing machine, hand wash stations pot-scrubbing station, and trash
compactor.

Assist management in hiring, training, scheduling, evaluating, counseling,
disciplining, and motivating and coaching employees. Follow all company and
safety and security policies and procedures; report accidents, injuries, and
unsafe work conditions to manager; complete safety training and certifications.
Ensure uniform and personal appearance are clean and professional; maintain
confidentiality of proprietary information; protect company assets. Welcome and




acknowledge all guests according to company standards; anticipate and address
guests’ service needs. Speak with others using clear and professional language.
Develop and maintain positive working relationships with others; support team to
reach common goals. Ensure adherence to quality expectations and standards.
Move, lift, carry, push, pull, and place objects weighing less than or equal to
50 pounds without assistance. Stand, sit, or walk for an extended period of
time. Reach overhead and below the knees, including bending, twisting, pulling,
and stooping. Move over sloping, uneven, or slippery surfaces. Perform other
reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: At least 1 year of supervisory experience.

License or Certification: None

At Marriott International, we are ded

📌 Executive -Kitchen Stewarding (Shillong)
🏢 Marriott
📍 Shillong

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