Key Responsibilities

1.

Guest

Rooms

- Ensure all rooms are cleaned, inspected and released on time.

- Maintain high standards of room cleanliness, linen, amenities and presentation.

- Conduct regular room inspections and ensure defects are reported and rectified.

- Monitor room turnaround during check-in/check-out periods.

- Handle guest complaints related to housekeeping promptly.

2.

Public

Areas

- Ensure cleanliness of lobby, corridors, restaurants, washrooms, pool area, banquet areas and other common areas.

- Maintain proper cleaning schedules for all public and back-of-house areas.

- Ensure deep cleaning is carried out as per schedule.

3. Team Management

- Supervise housekeeping staff, supervisors, room attendants and outsourced manpower.

- Prepare duty rosters and allocate daily responsibilities.

- Conduct daily briefings and monitor staff performance.

- Train employees on cleaning standards, grooming, hygiene and safety.

- Maintain discipline and ensure proper attendance.

4. Linen &

- Uniform

- Maintain proper control of linen, towels, uniforms and housekeeping supplies.

- Monitor linen inventory and ensure proper issue/return procedures.

- Coordinate with laundry and ensure timely availability of clean linen.

- Control losses, damages and unnecessary consumption.

5. Inventory &

- Cost Control

- Maintain minimum and maximum stock levels for housekeeping supplies.





- Monitor daily consumption of chemicals, amenities and guest supplies.

- Prevent wastage, pilferage and unnecessary purchases.

- Conduct regular stock checks and maintain proper records.

- Coordinate with Purchase and Stores for timely requirements.

6. Hygiene &

- Safety

- Ensure proper housekeeping hygiene standards throughout the property.

- Ensure correct usage and storage of cleaning chemicals.

- Monitor pest-control activities and hygiene requirements.

- Ensure staff follow safety procedures and use PPE wherever required.

7. Coordination

- Coordinate closely with Front Office regarding room status, arrivals, departures and VIP rooms.

- Coordinate with Engineering for maintenance issues in guest rooms and public areas.

- Coordinate with F&B; and Banquets for function/event requirements.

- Work closely with the GM on guest feedback, operational issues and cost control.

Daily Monitoring The Housekeeping Manager should maintain and review:

- Room status report

- Room inspection report

- Lost &
- Found register

- Linen movement report

- Housekeeping consumption report

- Deep-cleaning schedule

- Staff attendance

- Maintenance/defect report

- Guest complaints and resolution

- Daily housekeeping checklist

Pay: ₹15,009.51 - ₹32,303.76 per month

Work Location: In person

📌 Housekeeping Manager (Goa)
🏢 Le Seasons Resort
📍 Goa