A head pastry chef runs the dessert and baking section of a qualified kitchen. They plan menus, create recipes, bake goods, and lead junior kitchen staff.
Pay: ₹40,000.00 - ₹55,000.00 per month
Benefits
- Commuter assistance
- Food provided
- Provident Fund
Work Location: In person
📌 Head Pastry Chef (Coimbatore)
🏢 Avana Resort
📍 Coimbatore
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