Core Duties
Guest assistance: Welcoming guests, guiding them to tables, and providing menus.
Table setup: Arranging cutlery, glasses, napkins, and ensuring tables are properly prepared before service.
Food & beverage support: Serving water, bread, or straightforward items; assisting waiters with carrying dishes.
Clearing tables: Removing used plates, glasses, and cutlery promptly.
Stock replenishment: Keeping service stations stocked with condiments, napkins, and utensils.
Coordination: Supporting wait staff and communicating guest needs to the kitchen.
Pay: ₹12,000.00 - ₹18,000.00 per month
Advantages:
Food provided
Paid time off
Provident Fund
Experience:
Hotel management: 1 year (Required)
Shift availability:
Day Shift (Preferred)
Night Shift (Preferred)
Work Location: In person
📌 Restaurant Steward Madhapur
🏢 Hotel Silver Cle
📍 Madhapur
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