Restaurant Waiter Position Waiter Waitress Department Food Beverage Reports to Restaurant Supervisor Manager Job Summary A Restaurant Waiter is responsible for providing excellent customer service by taking orders serving food and beverages and ensuring guests have a pleasant dining experience The role requires strong communication skills attention to detail and the ability to work in a fast-paced environment Key Responsibilities Greet customers politely and escort them to their tables Present menus answer questions and make recommendations when requested Take accurate food and drink orders and enter them into the POS system Serve food and beverages to guests in a timely and skilled manner Check on guests regularly to ensure satisfaction and address any issues Handle guest complaints or refer them to the manager when necessary Process payments and provide receipts or change Clear and reset tables for the next guests Maintain cleanliness and hygiene standards in the dining area Collaborate with kitchen and bar staff to ensure smooth service Follow all safety and health regulations Skills and Qualifications Previous experience as a waiter waitress is an advantage but not always required Excellent communication and customer service skills Ability to multitask and work under pressure Basic math and cash-handling skills Positive attitude teamwork and reliability Knowledge of food safety and hygiene practices Flexibility to work evenings weekends and holidays Interested Candidates please call to this number - (phone hidden) Job Type Full-time Pay 15 000 00 - 18 000 00 per month Benefits Food provided Work Location In person
📌 Restaurant Waiter (Tamil Nadu)
🏢 Sociall.in
📍 Tamil Nadu
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