Job Summary We are seeking a skilled and experienced Tandoor Chef to join our culinary team The ideal candidate will be an expert in traditional Indian tandoori cooking capable of preparing authentic and flavorful dishes using a tandoor oven The role requires attention to detail knowledge of Indian spices and marination techniques and the ability to work in a high-paced kitchen setting Key Responsibilities Prepare and cook a variety of Indian tandoori dishes including Tandoori chicken kebabs naan roti kulcha and seafood Manage the tandoor oven with precision controlling heat timing and fuel charcoal gas Marinate meats and vegetables with authentic Indian spices and yogurts as per recipe standards Ensure consistency in taste texture and presentation of all tandoori items Maintain cleanliness and hygiene in the tandoor section according to food safety standards Monitor inventory and request ingredients supplies as needed Work closely with other chefs and kitchen staff to coordinate timely service Ensure compliance with food hygiene health and safety standards HACCP Train and mentor junior kitchen staff in tandoor cooking techniques Requirements Minimum 3-5 years of experience in an Indian kitchen with a focus on tandoor cooking Proven expertise in operating a tandoor oven and handling traditional Indian ingredients Strong understanding of Indian spices marinades and flavor profiles Ability to work under pressure and manage time efficiently Good communication and teamwork skills Physically fit and able to stand for long periods in a hot kitchen environment Flexibility to work evenings weekends and holidays Preferred Qualifications Formal culinary training or certification in Indian cuisine is a plus Experience in high-volume restaurants hotels or catering services Knowledge of North Indian and Mughlai cooking styles What We Offer Competitive salary and performance-based incentives Meals on duty and staff accommodations if applicable A respectful team-oriented work environment Opportunities for career advancement in a growing brand Bring the Heat Bring the Flavor If you are passionate about Indian cuisine and specialize in the art of tandoor cooking we want to hear from you Join us and help deliver authentic mouth-watering experiences to our guests Job Type Full-time Pay 20 000 00 - 22 000 00 per month Work Location In person

📌 Indian Chef (Uttar Pradesh)
🏢 FRATERNITI FOODS
📍 Uttar Pradesh