12 Aug
|
Hcxp Consulting
|
Delhi
12 Aug
Hcxp Consulting
Delhi
Manage procurement of perishable products, vendor sourcing, price negotiation, inventory coordination, purchase documentation, and supplier management. Experience in fruits, vegetables, food and flowers preferred.
Required Candidate profile
3–6 years of procurement experience with expertise in vendor management, sourcing, negotiation, and purchasing of perishable and non-perishable products, especially fruits, vegetables, and flowers.
📌 Procurement Executive (Delhi)
🏢 Hcxp Consulting
📍 Delhi