11 Aug
|
Delifrance India
|
Bengaluru
11 Aug
Delifrance India
Bengaluru
As a CDP- Continental, the job involves preparing and cooking Continental dishes, preparing sandwich fillings, maintaining kitchen inventory, and upholding sanitary standards.
Qualifications Proven experience working as a Continental Chef De Partie (CDP) or relevant role.
Positive experience with Continental/Western/Italian cuisines.
Thorough understanding of various cooking methods, ingredients, equipment and procedures.
Familiarity with industry regulations and health and safety practices.
Excellent knowledge of continental dishes with experience in preparing and cooking.
Strong attention to detail, organizational and leadership skills.
Ability to work in a fast-paced workplace, handle multiple tasks, and work well under pressure.
Effective communication skills and positive team player ability.
📌 Chef De Partie Continental Bengaluru
🏢 Delifrance India
📍 Bengaluru