- Guest Management. Up-selling of products & services.
Handling Guest
Complaints. Efficient & safe delivery of F&B; orders.
Inventory
Management
PROFESSIONAL QUALIFICATION
- 1.Graduate/Post-Graduate/Diploma/BHM in hospitality or any other relevant/related field.
REQUIRED SKILLSETS
- Proficient in English Customer Oriented Positive Attitude Familiarity with Hospitality Industry Standards. Eager to learn. Personal grooming and etiquette Team work Initiative Note: Job responsibilities are subject to change by the employer as the company needs and requirements of the job change. Advantages https://encalmit-my.sharepoint.com/:v:/g/personal/vrinda_jain_encalm_com/EUBDXxxBBvlPjc3E8S03dJEBpnAyLOreU05H7fO_yP9gUw?e=XXuUNf&nav;=eyJyZWZlcnJhbEluZm8iOnsicmVmZXJyYWxBcHAiOiJTdHJlYW1XZWJBcHAiLCJyZWZlcnJhbFZpZXciOiJTaGFyZURpYWxvZy1MaW5rIiwicmVmZXJyYWxBcHBQbGF0Zm9ybSI6IldlYiIsInJlZmVycmFsTW9kZSI6InZpZXcifX0=