11 Aug
|
The Leela Gandhinagar
|
Gandhinagar
11 Aug
The Leela Gandhinagar
Gandhinagar
Overseeing daily food and beverage operations, managing staff (training, scheduling), ensuring quality and customer satisfaction, and controlling costs. They must also maintain compliance with health and safety regulations, manage inventory, and handle customer complaints to ensure a positive guest experience.
📌 F&B Executive (Gandhinagar)
🏢 The Leela Gandhinagar
📍 Gandhinagar