Production Chef

We are looking for a Production Chef to join our team at our Narhe, Pune location and manage day-to-day food production and sandwich preparation.

Key Responsibilities:

- Prepare and assemble sandwiches as per standard recipes and quality guidelines.
- Handle daily food production and ensure timely preparation of orders.
- Follow recipes, portion sizes, and food preparation processes accurately.
- Have basic knowledge of baking and bread preparation/handling.
- Maintain consistency in taste, quality, presentation, and hygiene.
- Manage and coordinate the production team during daily operations.
- Ensure proper food storage, cleanliness, and kitchen hygiene.
- Monitor raw material usage and minimise food wastage.
- Ensure production is completed efficiently within the required timelines.

Skills & Experience Required:





- 1–3 years of relevant experience in a bakery, food production, café, QSR, or similar kitchen setting.
- Experience with bread and bakery products preferred.
- Basic baking knowledge.
- Ability to follow standard food recipes accurately.
- Experience in sandwich preparation preferred.
- Basic team management and coordination skills.
- Good understanding of food hygiene and kitchen practices.
- Ability to work in a fast-paced production environment.

? Location: Narhe, Pune

? Working Hours: 7:30 AM – 5:30 PM

? Working Days: 6 days a week

? Salary: Based on experience and last drawn salary; to be discussed during the interview.

? Send your resume on: (phone hidden)

📌 Chef (Pune)
🏢 Sudhanshu Enterprises
📍 Pune