Prepare and cook meals for patients staff and visitors Adhering to specific dietary requirements and nutritional standards Develop and plan menus in collaboration with dietitians ensuring a variety of healthy options that meet the dietary needs of patients with various health conditions Job Type Full-time Pay 20 000 00 - 35 000 00 per month Perks Food provided Paid time off Work Location In person
📌 Chef (Karnataka)
🏢 Sukino Healthcare Solutions
📍 Karnataka
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