Job Title South Indian Cook Interview Location Vedanayagam Hospital Employment Type Full time Salary Negotiable based on experience Contact (phone hidden) 93634 96148 Working Hours Shift Base Prepare and cook a variety of South Indian dishes such as Sambar Rasam Kootu Poriyal Avial Ensure all meals are prepared in a timely manner Maintain cleanliness and hygiene in the kitchen Manage inventory of kitchen ingredients and notify when stock is low Follow food safety regulations and quality control standards Customize dishes based on dietary restrictions if required Job Types Full-time Permanent Pay Up to 35 000 00 per month Work Location In person
📌 South Indian Cook (Tamil Nadu)
🏢 S L Agro Estate
📍 Tamil Nadu
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