The Dining Ambassador is responsible for delivering an exceptional guest experience by providing professional customer service, assisting guests, and ensuring smooth dining operations.
Key Responsibilities
• Welcome and assist guests throughout their dining experience.
• Take customer orders and coordinate with service and kitchen teams.
• Ensure guest satisfaction and resolve basic customer concerns.
• Maintain cleanliness and presentation of dining areas.
• Support operational activities during peak hours.
• Follow service standards and hospitality protocols.
Requirements
Qualifications
• Minimum 9th Pass.
• Good communication skills in English and Hindi (Mandatory).
Experience
• Minimum 1 year of experience in restaurant service, hospitality, or customer-facing roles.
• Experience in fine dining or premium dining environments preferred.
Skills
• Customer Service.
• Guest Relations.
• Communication Skills.
• Team Coordination.
• Service Excellence.
Benefits
Compensation
• CTC: ₹25,000 per month.
• Approx. In-hand Salary: ₹21,400 per month.
• Monthly Performance Incentive: ₹2,000 – ₹3,000.
• PF Perks.
• Accommodation Provided.
• No Food Facility.
• Probation Period: 6 Months.
• Benefits applicable from Day 1.
Additional Requirements
• English and Hindi Mandatory.
• Must be comfortable working with Pork, Beef, and Chicken products.