Responsibilities include:
A. Production Planning & Manufacturing Operations
1. Production Management
• Overall responsibility for production operations of sugar machinery and process equipment
manufacturing.
• Planning and monitoring daily, weekly, and monthly production activities to achieve production
targets.
• Ensuring optimum utilization of manpower, machines, and resources.
2. Production Planning & Control
• Preparation and monitoring of production schedules as per project timelines.
• Ensuring timely availability of materials, consumables, and production resources.
• Monitoring bottlenecks and implementing corrective actions to improve production flow.
3. Manufacturing Supervision
• Supervision of fabrication, machining, assembly, welding, and dispatch activities.
• Supervision and coordination with fabrication contractors.
• Monitoring shop floor activities to ensure productivity, quality, and adherence to delivery
schedules.
• Coordination with design and project teams for smooth execution of manufacturing
requirements.
B. Quality,
Safety & Process Improvement
1. Quality Control Coordination
• Ensuring production activities comply with approved drawings, specifications, and quality
standards.
• Coordination with QA/QC department for inspection and quality compliance.
• Monitoring rework, rejection, and wastage reduction initiatives.
2. Safety & Compliance
• Ensuring implementation of safety practices and statutory compliance in production areas.
• Conducting safety reviews and promoting protected working culture across the shop floor.
• Ensuring adherence to company policies and manufacturing procedures.
3. Continuous Improvement
• Driving productivity improvement, cost reduction, and process optimization initiatives.
• Implementation of Lean Manufacturing, 5S, Kaizen, and other operational excellence practices.
• Identifying opportunities for automation and efficiency improvement.
C. Team Management & Coordination
1. Manpower Management
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