Job Title: Cookies & Chocolate Maker
Location: Dankuni
Responsibilities:
- Make cookies and chocolates as per recipes.
- Measure and mix ingredients correctly.
- Operate baking and chocolate-making equipment.
- Maintain product quality and consistency.
- Follow hygiene and food safety standards.
- Clean work area and equipment after production.
- Assist in packing and storing finished products.
Requirements:
- Basic knowledge of baking and chocolate making.
- Experience in a bakery or chocolate production unit preferred.
- Ability to work in a team and follow instructions.
Experience: 1-3 years preferred
Qualification: High School / Diploma in Bakery & Confectionery (preferred)