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We are seeking a skilled and passionate Commis II Tandoor to join our culinary team in Gandhinagar India As a key member of our kitchen staff you will specialize in tandoor cooking contributing to the creation of authentic and delicious Indian cuisine Prepare and cook a variety of tandoor dishes including breads meats and vegetables Assist in the preparation of marinades spice blends and accompaniments for tandoor items Maintain and operate the tandoor oven ensuring proper temperature control and cooking techniques Collaborate with other kitchen staff to ensure timely and efficient food preparation Adhere to food safety and hygiene standards in all aspects of food handling and preparation Assist in inventory management and stock rotation for tandoor-related ingredients Contribute to menu development and suggest new tandoor dishes Maintain a clean and organized work station Support other kitchen areas as needed during peak hours

Qualifications Proven experience 1-2 years in a skilled kitchen with a focus on tandoor cooking Proficiency in tandoor cooking techniques and preparation of various Indian dishes Strong knowledge of Indian cuisine spices and flavor profiles Excellent knife skills and food preparation abilities Understanding of food safety and hygiene standards with current food safety certification Ability to work efficiently in a fast-pac

📌 Commis Ii (Gandhinagar)
🏢 Accor
📍 Gandhinagar