Roles and Responsibility
- Coordinate and manage daily activities of the hotel or restaurant.
- Develop and implement activity programs to enhance customer engagement and satisfaction.
- Collaborate with staff to ensure seamless service delivery and high-quality standards.
- Manage budgets and resources effectively to achieve business objectives.
- Foster a positive work environment and promote teamwork among employees.
- Analyze customer feedback and suggest improvements to management.
Job Requirements
- Proven experience in the hospitality industry, preferably in hotels and restaurants.
- Excellent communication, interpersonal, and problem-solving skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Robust leadership and team management skills.
- Familiarity with point-of-sale systems and inventory management software.
- Any graduate degree from a recognized institution.
📌 Activity Executive (Lonavla)
🏢 Naukri Hospitality Jobs
📍 Lonavla
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