- Manage daily operations of the food service department.
- Supervise and coordinate staff activities to ensure efficient service delivery.
- Maintain high standards of quality, safety, and hygiene.
- Develop and implement recent menu ideas and recipes.
- Collaborate with other departments to achieve business objectives.
- Analyze customer feedback and improve services accordingly.
Disclaimer: This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.
📌 Senior Steward (Nagpur)
🏢 Sodexo
📍 Nagpur
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.