Job Description – Commis Chef Job Title
Commis Chef – Continental
Job Summary
We are seeking a dedicated and enthusiastic Commis Chef specializing in Continental cuisine to join our kitchen team. The ideal candidate will assist senior chefs in food preparation, maintain kitchen hygiene standards, and support the delivery of high-quality dishes while developing culinary skills in a skilled kitchen environment.
Key Responsibilities
Assist in the preparation and cooking of Continental dishes.
Support senior chefs in daily kitchen operations and food production.
Prepare ingredients, including cleaning, cutting, marinating, and portioning.
Ensure consistency in food quality, taste, and presentation.
Maintain cleanliness and hygiene of kitchen equipment and workstations.
Follow food safety and sanitation standards at all times.
Assist with stock management, inventory control, and stock rotation.
Help minimize food wastage and maintain cost-effective kitchen practices.
Carry out tasks assigned by senior chefs and kitchen management.
Requirements
Basic knowledge of Continental cuisine.
Culinary qualification or relevant training.
Freshers and candidates with 0–2 years of experience are welcome to apply.
Understanding of food safety and hygiene practices.
Ability to work in a fast-paced kitchen environment.
Good communication and teamwork skills.
Willingness to learn and grow in the culinary profession.
Benefits
Free food provided during employment.
Career growth and learning opportunities.
Supportive and professional work environment.
Salary
Starting from ₹12000 - 15000 per month (Negotiable based on experience)
Working Hours
As per company policy.
Weekly day off as per company policy.
Location: Lakshmi Mills
Apply Now
Phone: +91 (phone hidden)
Email:
[email protected]
Interested candidates are encouraged to apply by phone or email.
Benefits:
Food provided
Paid sick time
Paid time off
Work Location: In person
Pay: ₹12,000.00 - ₹1
📌 Commis Chef (Coimbatore)
🏢 Wow Foods
📍 Coimbatore