Sous Chef (Mussoorie)

Sous Chef (Mussoorie)

13 Aug
|
Marriott International
|
Mussoorie

13 Aug

Marriott International

Mussoorie

Additional Information Job Number25160392 Job CategoryFood and Beverage Culinary LocationJW Marriott Mussoorie Walnut Grove Resort Spa Village - Siya Mussoorie Uttarakhand India 248179 ScheduleFull Time Located Remotely N Position Type Management JOB SUMMARY

Accountable for overall success of the daily kitchen operations Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions Works to continually improve guest and employee satisfaction while maintaining the operating budget Supervises all kitchen areas to ensure a consistent high quality product is produced Responsible for guiding and developing staff including direct reports Must ensure sanitation and food standards are achieved

CANDIDATE PROFILE





Education and Experience High school diploma or GED 4 years experience in the culinary food and beverage or related qualified area OR 2-year degree from an accredited university in Culinary Arts Hotel and Restaurant Management or related major 2 years experience in the culinary food and beverage or related professional area

CORE WORK ACTIVITIES

Ensuring Culinary Standards and Responsibilities are Met Manages kitchen shift operations and ensures compliance with all Food Beverage policies standards and procedures Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily Assists Executive Chef with all kitchen operations and preparation Prepares and cooks foods of all types either on a regular basis or for special guests or functions Develops designs or creates new applications ideas relationships systems or products including artistic contributions Assists in determining how food should be presented and creates decorative food displays Maintains purchasing receiving and food storage standards Ensures compliance with food handling and sanitation standards Performs all duties of kitchen managers and employees as necessary Recognizes superior quality pr

📌 Sous Chef (Mussoorie)
🏢 Marriott International
📍 Mussoorie

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