Overview
- Support QCM FSSAI licensing, Audit / Compliances.
- Implementing food safety systems like HACCP, AIB with best-in-class AIB score. AIB ELABORATE
GLOBAL/ SECTOR BEST PRACTICES – Acquiring and implementing
- Ensuring that the product is dispatched as per the quality norms by administering hold & explicit process in plant & 3P thereby complaining to KC 14.
- Drive Food Safety Agenda in plant & ensuring compliance to FSSAI requirements applicable to industry.
- Knowledge on WRS operation to optimize the water usages in the plant along with FS requirements in this area.
- Support driving Quality systems in plant & NPD and other R&D; trials.
- Develop and implement the best practices in GHK/ Allergen monitoring as per norms.
- Training and skill enhancement of operatives.
Responsibilities
- Lead internal / external audits (AIB, Personal Hygiene, Process audit, Food Safety) at Plant.
- Driving food safety agenda by doing monthly food safety audits & ensuring CAPA closure.
- Maintaining records of customer/consumer complaints. Build awareness around it to all,
making action plans & closure of the same.
- Execute and monitoring food safety systems of HACCP/ AIB
- Drive AIB standards execution to achieve best AIB Score
- Support on WRS area while controlling the chemicals and consumables.
- Administer & maintain the 3P leakage data & circulate data to all concerned.
- Lead assigned TPM circle & drive agenda as per plan. Participating in TPM activities for increased involvement in the functioning of the plant.
- Support EHS manager for ETP related documentation.
- Coordinate with manufacturing for IPS audits & support for closure of actin points.
- Partner HR in imparting training to plant population on food safety, safety, personal hygiene, product & packaging quality as per training calendar
- Management Information system - Compilation and tracking of key quality performance indicators on daily, weekly and monthly basis
- Ensuring hygiene and sanitation standards ar
📌 Onsite FS (Guwahati)
🏢 PepsiCo
📍 Guwahati
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