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Employee Stories

Employee Spotlight: Jamie Raymond

Account Executive, Inbound | 2.5 Years at TouchBistro

What do you do here at TouchBistro? How has your role/department evolved over the years?

I’m currently an Account Executive at TouchBistro. My role and department have developed a lot over the years. I started as a Business Development Representative and moved into the Account Executive role, which has been a great learning experience for me.

What is your favorite project you’ve worked on at TouchBistro?

It’s hard to choose just one, but an ongoing project I’ve worked on is the Talent and Culture Committee.



We have many projects in the works and it’s been a great way to bring excitement and foster a strong culture at the company.

What makes TouchBistro special to you?

TouchBistro is special because we’re not too big, but we’re big enough to have a lot of cross-functional work and collaboration. Most people know each other here, which makes learning and problem solving easier and more fun

What inspires you about the future of the restaurant industry?

I’m excited about the future, because the restaurant industry is evolving so quickly. There are always recent and exciting things happening, which I think is unique compared to other industries. Plus, I love food and trying new restaurants, so I am always feeling inspired

If you had to eat one meal every day for the rest of your life, what would it be? Or the weirdest food combo you love?

It would probably be a burrito bowl. They’re so versatile and delicious – I love to mix and match different ingredient

📌 Jamie Raymond (India)
🏢 TouchBistro
📍 India