- Food Prep Assistance: Assisting with washing, chopping, and preparing ingredients for chefs.
- Storage and Inventory: Receiving deliveries, checking supplies, and storing ingredients according to safety standards.
- Kitchen Operations: Removing garbage, maintaining organized storage, and cleaning equipment.
- Safety Compliance: Following health, sanitation, and safety regulations.
Perks and advantages
Free meal, Free Accommodation
📌 Indian Commi Chef (North Goa)
🏢 Chapter Two Collective
📍 North Goa
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