Role & responsibilities
- Analyzing the drinking water as per specification.
- Analyzing the food sample as per FSSAI (Nutritional Labeling)
- Calibration of instruments.
- Prepare and review analytical reports in compliance with laboratory quality procedures.
Duration: 3 months
Timings: 9am to 5:30pm
Stipend: 4000/- per month
Days: Monday to Saturday with any 2 Saturdays off and Sundays off