Position: School of Hospitality & Tourism – Assistant Professor F&B;

Location: Noida Sector 5

Job Responsibilities

 Teach Food & Beverage Service subjects through theory and practical classes.

 Conduct training in restaurant service, bar operations, banquet service, and hospitality etiquette.

 Prepare lesson plans, assignments, and assessments.

 Mentor students and monitor academic progress and grooming standards.

 Coordinate industrial training, placements, and industry interactions.

 Participate in academic events, seminars, workshops, and departmental activities.

 Maintain training restaurants, service equipment, and lab standards.

Eligibility

 Bachelor’s Degree in Hotel Management/Hospitality Management.





 Master’s Degree Mandatory.

 Relevant industry and/or teaching experience preferred. Skills Required

 Robust knowledge of F&B; Service operations.

 Good communication, presentation, and interpersonal skills.

 Practical training and classroom management abilities.

 Knowledge of POS systems and hospitality service standards preferred.

Experience

 2–5 years of relevant hotel industry or teaching experience.

Reporting To

 Head of Department / Director

Pay: ₹50,000.00 - ₹55,000.00 per month

Work Location: In person

📌 Assistant Professor (Noida)
🏢 AAFT Online
📍 Noida