Role & responsibilities:
- Plan and manage all R&D; activities as per company goals.
• Assign tasks, monitor progress, and ensure timely completion.
• Guide recent product development, replication, and improvement.
• Review and approve trials, formulations, and test results.
- Review and approve product specifications, formulation records, and trial reports.
• Ensure accuracy of nutritional data, ingredient lists, and approximate TDS.
• Maintain document control as per FSSC / HACCP standards.
- Implement and maintain HACCP systems.
• Ensure compliance with food safety and regulatory requirements.
• Review batch monitoring records and ensure corrective actions.
• Coordinate with QA and Production.
• Support internal and external audits.
- Plan and supervise sensory evaluation activities.
• Ensure sensory testing as per defined procedures.
• Review sensory results for product approval or improvement.
• Ensure training of sensory panel members.
- Supervise and guide the R&D; team.
• Assign responsibilities and review performance.
• Promote innovation and continuous improvement in quality, cost efficiency, and processes.

📌 Reaserch and development (Navi Mumbai)
🏢 Swani Spice Mills
📍 Navi Mumbai