About Miyo:

MIYO Dessert Bar is a "freestyle" dessert spot in Mumbai that has gained viral popularity for its "build-your-own" concept. Instead of a fixed menu, it operates like a bar where guests customize their own dessert bowls using premium bases and toppings.

Specific Responsibilities:
- Greet customers warmly and take dessert orders accurately
- Assist customers with menu choices and answer questions about ingredients and specials
- Handle billing, payments, and POS systems responsibly
- Follow hygiene, safety, and food handling standards at all times
- Restock supplies and assist with opening and closing duties
- Address customer concerns politely and escalate issues when required

Required Skills, Experience and Qualifications:
- Energetic individual who has recently graduated or
- Prior experience in a cafe, restaurant, or hospitality role is an advantage
- Strong communication and interpersonal skills
- Basic knowledge of food safety and hygiene practices
- Team Player, positive at people skills

Benefits

● Performance-based incentives

● Fast learning and growing curve across a scaling brand

● Flat hierarchy – direct access to founders
- Free Desserts

📌 F&B captain/ Guest Service Associate (Mumbai)
🏢 Miyo Dessert Bar
📍 Mumbai