Location: Cafe Job Summary: We are looking for a skilled and passionate Chef to prepare high-quality food, maintain kitchen hygiene, and ensure smooth day-to-day kitchen operations. The ideal candidate should have experience in café-style cooking, be able to work efficiently during busy hours, and maintain consistent food quality. Key Responsibilities: Prepare and cook menu items according to standard recipes. Ensure food quality, taste, and presentation meet café standards. Maintain cleanliness and hygiene in the kitchen at all times. Monitor food stock and inform management about inventory requirements. Minimize food wastage and ensure proper storage of ingredients. Follow food safety and sanitation guidelines. Coordinate with kitchen staff and service team for timely order preparation. Maintain kitchen equipment and report any maintenance issues. Assist in developing new menu items and seasonal specials