*Position Summary*

We are seeking a passionate, refined, and guest-focused *Sommelier* to elevate the wine

experience at one of India’s leading luxury hotels. You will be the face of wine program,

curating exceptional pairings, educating teams, and driving beverage excellence across all

dining outlets, banquets, and private events.

*Key Responsibilities*

*Wine Program & Coordination*

1. *Wine List Curation*: Design, develop, and update the hotel’s wine list to reflect global trends,

regional specialties, guest preferences, and outlet concepts

2. *Wine Coordination*: Oversee all wine service across restaurants, bars, in-room dining, and

banquet operations to ensure consistency and luxury standards

3. *Cellar Management*: Maintain optimal storage conditions, inventory control, and rotation of

stock to preserve quality and minimize wastage

*Guest Experience & Sales*

4. *Wine Pairing & Service*: Recommend and serve wines to guests,



offering expert food

pairing suggestions to enhance the dining experience

5. *Tastings & Events*: Conduct wine tastings, masterclasses, winemaker dinners, and private

events for guests and VIP clients

6. *Revenue Growth*: Drive wine sales through upselling, curated promotions, and by-the-glass

programs while maintaining cost controls

*Training & Education*

7. *Staff Training*: Train and mentor F&B; service staff on wine knowledge, service etiquette,

tasting techniques, and confident guest interaction

8. *Guest Education*: Educate discerning guests on wine regions, varietals, and vintages to

create memorable experiences

*Procurement & Administration*

9. *Purchase Coordination*: Liaise with F&B; Controller for ordering wines

📌 Wine Sommelier (Mumbai)
🏢 Wine Park
📍 Mumbai