Executive Chef (India)

Executive Chef (India)

13 Aug
|
Annam restaurant
|
India

13 Aug

Annam restaurant

India

Hiring, mentoring, scheduling, and training cooks and kitchen workers.

Creating recent recipes, planning seasonal dishes, and pricing items.

Managing food inventory, ordering supplies, and staying within budget limits.

Pay: ₹30,000.00 - ₹45,000.00 per month

Work Location: In person

📌 Executive Chef (India)
🏢 Annam restaurant
📍 India

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