- Assist in food preparation as directed by senior chefs.
- Prepare ingredients, including washing, cutting, and measuring.
- Maintain cleanliness and hygiene of the kitchen and workstations.
- Ensure proper storage and handling of food items.
- Follow food safety and sanitation standards.
- Support the kitchen team during service and maintain kitchen equipment.
Requirements:
- Minimum 1 year of experience as a Commi or Kitchen Assistant.
- Basic knowledge of food preparation and kitchen operations.
- Understanding of food hygiene and safety practices.
- Ability to work in a fast-paced environment and in shifts.
- Team player with a positive attitude and willingness to learn.
Pay: ₹13,000.00 - ₹14,000.00 per month
Advantages:
- Flexible schedule
- Paid sick time
- Paid time off
- Provident Fund