- Train and supervise staff
- Ensure all food safety procedures are strictly adhered to according to sanitary regulations
- Work closely with management to meet revenue objectives
- Implement appropriate strategies to resolve adverse trends and improve sales
- Maintain safe working conditions
- Follow company policies and procedures regarding the handling of cash, property, products and equipment
- Audit inventory levels to ensure product availability, and order products as necessary
Job Type: Full time
Pay: ₹20,000.00 - ₹35,000.00 per month
Education:
- Bachelor's (Preferred)
Experience:
- Maximum: 2 years (Required)
Language:
- English, Hindi (Required)
Willingness to travel:
- 75% (Required)
Work Location: In person
📌 Restaurant Manager (India)
🏢 AMRITSAR HAVELI GROUP
📍 India
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