Location: Mumbai
Job Type: Full-time
Experience: 0–2 years
Education: 12th Pass / Diploma / Certificate in Bakery & Pastry

About the Company

A leading pan-India bakery and patisserie brand, originally founded in Mumbai, is looking for Pastry / Bakery Commies to join its Central Kitchen team.

The brand is known for its wide range of cakes, pastries, brownies, breads, croissants, cookies, desserts and savouries, and has grown into a large multi-city food business with a strong focus on quality, consistency and fresh production.

This is an opportunity to be part of a skilled, high-volume central kitchen environment and build a career in the bakery and pastry industry.

About the Role

The Pastry / Bakery Commis will assist the bakery and pastry production team with the preparation and production of a wide range of products.

The role is particularly suitable for freshers, 12th-pass candidates and students who have completed a diploma or certificate course in Bakery & Pastry and are looking to start their career in a professional kitchen.

Key Responsibilities

- Assist with the daily production of cakes, pastries, brownies, breads, cookies, desserts and other bakery products
- Support weighing, scaling, mixing, baking, assembling and finishing
- Follow standardized recipes and production procedures
- Prepare ingredients and mise en place for daily production
- Maintain consistency in product quality, taste, texture and portion size
- Assist senior chefs with bulk production
- Follow food safety, hygiene and kitchen safety standards




- Maintain cleanliness of workstations, equipment and production areas
- Store and handle ingredients correctly
- Follow FIFO and minimize ingredient wastage
- Complete assigned production within the required timelines

Who Can Apply?

- 12th-pass candidates interested in building a career in bakery and pastry
- Freshers looking for their first job in a skilled kitchen
- Candidates with a Diploma / Certificate in Bakery & Pastry
- Candidates with 0–2 years of experience in bakery, pastry, cafés, hotels, restaurants or central kitchens
- Candidates with basic knowledge of baking and pastry production
- Candidates who are eager to learn and develop their technical skills
- Candidates comfortable working in a fast-paced, high-volume kitchen
- Candidates willing to work shifts, including early morning shifts

Prior professional experience is not mandatory for candidates with the right attitude and willingness to learn.

What the Role Offers

- Prospect to start a career with a well-established pan-India bakery and patisserie brand
- Hands-on exposure to large-scale bakery and pastry production
- Training and learning in a professional central kitchen environment
- Exposure to a wide variety of bakery, pastry and dessert products
- Opportunity to work alongside experienced bakery and pastry professionals
- Growth opportunities opportunities within a growing multi-city food business

Pay: ₹15,000.00 - ₹30,000.00 per month

Benefits:

- Food provided
- Provident Fund

Work Location: In person

📌 Bakery & Pastry Commis | Mumbai (India)
🏢 Binge Consulting
📍 India