- Experience: 2–3 years
- Salary: ₹15,000–₹18,000
- Should have valuable knowledge of Tandoori cooking and kitchen operations.
2. Housekeeping Staff
- Qualification: HS
- Experience: 3–4 years
- Salary: ₹12,000–₹15,000
- Responsibilities include maintaining cleanliness, hygiene and housekeeping standards.
- Benefits: PF + ESIC + Accommodation
3. Waiter
- Male candidates only
- Qualification: HSLC
- Salary: ₹10,000–₹14,000
- Responsible for taking orders, serving food and beverages, and maintaining good customer service.
4. Receptionist
- Female candidates only
- Fresher can apply
- Qualification: Minimum HS
- Salary: ₹8,000 + Accommodation
- Responsible for guest reception, answering calls, handling basic enquiries and assisting with front-office operations.
General Requirements:
- Good communication and interpersonal skills.
- Professional attitude and willingness to work in a hospitality environment.
- Candidates with relevant hospitality experience will be preferred.