We are looking for a F&B; Executive to support the smooth day-to-day operations of our restaurant. The ideal candidate should have good communication skills, a customer-focused approach, and hands-on experience in F&B; service.
Key Responsibilities
- Manage daily restaurant operations and ensure smooth service.
- Provide excellent guest service and maintain customer satisfaction.
- Coordinate with the kitchen and service team for efficient operations.
- Handle guest queries, feedback, and complaints professionally.
- Ensure proper table setup, service standards, and restaurant hygiene.
- Assist in managing inventory, stock, and wastage.
- Support upselling and revenue-generation initiatives.
- Follow company SOPs, service standards, and safety guidelines.
- Assist the Restaurant Manager in daily operational activities.
- Maintain discipline and teamwork within the F&B; team.
Requirements
- 2–4 years of experience in F&B; / Restaurant / Hospitality operations.
- Good communication and interpersonal skills.
- Strong customer-service orientation.
- Ability to work in a fast-paced restaurant environment.
- Good knowledge of F&B; service standards.
- Candidates with experience in reputed restaurants, bars, or hotels will be preferred.
What We Offer
- Competitive salary based on experience and skills.
- Opportunity to grow within the hospitality industry.
- Skilled and dynamic work environment.
Interested candidates can apply with their updated CV.
Pay: Up to ₹30,000.00 per month
Work Location: In person
📌 F&B Executive (Chandigarh)
🏢 AJA Hr Service
📍 Chandigarh
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