Chixy Chick & Café 2.0 is looking for an experienced Dosa & Parotta Master to independently manage our live dosa and parotta station at our dine-in restaurant.
Your day-to-day includes:
- Preparing dosa batter, parotta dough, and required accompaniments
- Making different varieties of dosa and hand-made parotta
- Managing the complete dosa & parotta station throughout the day
- Handling customer orders quickly during service hours
- Managing ingredient preparation and stock requirements for the station
- Keeping the station, tawa, equipment, and work area clean and organized
- Maintaining consistent taste, quality, and portion size
Previous experience as a Dosa & Parotta Master is preferred.