KITCHEN (COMMIS) (Gurugram)

KITCHEN (COMMIS) (Gurugram)

13 Aug
|
East India Hotels (EIH)
|
Gurugram

13 Aug

East India Hotels (EIH)

Gurugram

Key Responsibilities
- Assist senior chefs with daily food preparation and cooking.
- Prepare ingredients such as vegetables, meat, seafood, sauces, and garnishes according to kitchen requirements.
- Follow recipes, portion sizes, and food presentation standards.
- Maintain cleanliness and hygiene of workstations, kitchen equipment, and storage areas.
- Ensure proper handling, storage, labeling, and rotation of food items.
- Follow food safety and hygiene standards at all times.
- Support the kitchen team during busy service periods.
- Ensure mise en place is completed before service.
- Operate kitchen equipment safely and correctly.
- Minimize food wastage and use ingredients efficiently.
- Assist with receiving and storing kitchen supplies when required.
- Follow instructions from the Chef de Partie, Sous Chef, and other senior kitchen staff.
- Maintain discipline, punctuality, and professional behavior within the kitchen.
- Report any equipment issues, food quality concerns, or shortages to the supervisor.

Required Skills




- Basic knowledge of food preparation and cooking techniques.
- Good knife-handling and cutting skills.
- Knowledge of basic kitchen equipment and its safe operation.
- Understanding of food hygiene and sanitation practices.
- Ability to follow recipes and instructions accurately.
- Good time-management and organizational skills.
- Ability to work under pressure in a fast-paced environment.
- Teamwork and effective communication skills.
- Attention to detail and food presentation.
- Willingness to learn current cooking techniques and improve culinary skills.
- Ability to maintain cleanliness and order in the kitchen.
- Basic knowledge of portion control and minimizing food wastage.

Desired Qualifications & Experience
- Certificate/Diploma in Culinary Arts, Hotel Management, or a related field is preferred.
- Previous experience as a Commis or kitchen trainee is an advantage.
- Freshers with relevant culinary training may also apply.

Personal Attr

📌 KITCHEN (COMMIS) (Gurugram)
🏢 East India Hotels (EIH)
📍 Gurugram

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