Job Summary The Trainee Captain assists the Captain and F B team in daily restaurant operations ensuring excellent guest service smooth workflow and maintaining service standards This role is a stepping stone toward becoming a full Captain Key Responsibilities Guest Service Greet guests warmly and escort them to tables Present menu explain items and take orders correctly Ensure quick and efficient service of food beverages Handle guest requests and complaints politely and promptly Maintain high standards of customer satisfaction Job Type Full time Pay 17 500 00 - 20 000 00 per month Benefits Food provided Health insurance Provident Fund Shift availability Day Shift Preferred Night Shift Preferred Work Location In person
📌 Restaurant Captain (Kerala)
🏢 The classik fort hotel
📍 Kerala
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