Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations Maintaining clean and sanitized menus for guest use Refilling drinks as required Rolling and replacing cutlery as required Maintaining stocked serving stations with condiments trays and napkins Directing customers to the location of the restrooms Clearing tables as guests finish their meals Complying with all safety and sanitation procedures Assisting kitchen staff with the preparation of straightforward dishes such as salads and desserts Clearing cleaning and setting tables Ensuring serving stations are stocked with cutlery napkins trays and condiments Sweeping and mopping floors in the restaurant bar and kitchen Scraping food plates pans and pots Job Types Full-time Permanent Pay 21 000 00 - 25 000 00 per month Benefits Food provided Health insurance Leave encashment Provident Fund Ability to commute relocate Saligao Goa Reliably commute or planning to relocate before starting work Preferred Experience Total 2 years Preferred License Certification Hotel Management Certificate Preferred Work Location In person

📌 Restaurant Steward (Saligao)
🏢 Second House Hospitality
📍 Saligao