Responsible for the complete mechanical maintenance activities during the assigned shift, ensuring continuous and trouble-free operation of production lines, immediate attendance to breakdowns, and minimization of machine downtime. This role also involves coordination with production for planned maintenance and machine stoppages.
Key Responsibilities
1. Mechanical Maintenance Management
- Manage all mechanical maintenance activities during the assigned shift.
- Ensure continuous and trouble-free operation of production lines.
- Attend breakdowns immediately and minimize machine downtime.
- Coordinate with production for planned maintenance and machine stoppages.
2. Chocolate Plant Equipment Maintenance
Responsible for the maintenance of the following equipment:
- Chocolate melting tanks and holding tanks
- Refiners and conches
- Chocolate pumps and pipelines
- Tempering machines
- Enrobers and cooling tunnels
- Wafer ovens and wafer handling systems
- Chocolate enrobes lines and cutters
- Conveyors and cooling systems
- Packing and secondary packing equipment
- Pumps, gearboxes, motors, pneumatic systems and hydraulic systems
- Compressors, chillers and AHUs from the mechanical-maintenance perspective
3. Breakdown Maintenance
- Troubleshoot mechanical failures quickly.
- Identify root causes of repeated breakdowns.
- Maintain breakdown history and prepare corrective-action reports.
- Ensure critical spare parts are available.