Opening For Asian Cuisine Chef (Bengaluru)

Opening For Asian Cuisine Chef (Bengaluru)

14 Aug
|
Bubble Island Restaurants Private
|
Bengaluru

14 Aug

Bubble Island Restaurants Private

Bengaluru

Job Description

We are looking for a skilled and passionate Asian Cuisine Chef to join our growing food & beverage team. The ideal candidate should have experience preparing authentic or modern Asian dishes, with expertise in one or more of the following cuisines:

?? Japanese | ?? Chinese | ?? Taiwanese | ?? Korean | ?? Thai

Key Responsibilities:

* Prepare and cook Asian cuisine dishes according to recipes and quality standards.

* Handle food preparation, cooking, plating and presentation.

* Maintain consistency in taste, portion size and quality.

* Maintain proper hygiene, food safety and kitchen cleanliness.

* Manage kitchen ingredients, stock and minimize food wastage.

* Develop and introduce current Asian dishes and recipes.

* Coordinate with the kitchen team for smooth daily operations.

* Follow standard operating procedures and maintain food quality.

Preferred Skills:

* Experience in Japanese, Chinese, Taiwanese, Korean or Thai cuisine.

* Good knowledge of Asian ingredients, sauces, spices and cooking techniques.

* Ability to work in a fast-paced kitchen environment.





* Good food presentation and plating skills.

* Knowledge of food safety and hygiene practices.

* Team player with good communication skills.

Experience:

1-5 years of relevant experience preferred. Candidates with strong practical skills and relevant cuisine experience are encouraged to apply.

Job Type: Full-time

Location: Bengaluru, Karnataka

Industry: Food & Beverage / Restaurant / Café

Salary: ₹25,000-₹40,000 per month, depending on experience and skill level.

Candidate Profile:

We are looking for chefs who are genuinely passionate about Asian cuisine and can bring authentic flavours, creativity and consistency to our kitchen.

- Experience

1 - 5 Years

- No. of Openings

2

- Education

12th Pass

- Role

Asian Cuisine Chef

- Industry Type

Hotel / Travel / Airline / Hospitality

- Gender

Male

- Age Limit

25 - 35 Yrs.

- Job Country

India

- Type of Job

Full Time

- Work Location Type

Work from Office

- Benefits include

Flexible Working Hours, Overtime Pay, Health Insurance

📌 Opening For Asian Cuisine Chef (Bengaluru)
🏢 Bubble Island Restaurants Private
📍 Bengaluru

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