Train, mentor, and develop restaurant staff and managers
Ensure SOP implementation and compliance
Improve guest satisfaction and service standards
Monitor food quality, hygiene, and operational efficiency
Drive sales, profitability, and cost control
Conduct regular audits and performance reviews
Support recent outlet openings and team development
Requirements:
8+ years of restaurant operations experience
Solid leadership and team-training skills
Ability to manage multiple outlets
Excellent communication and problem-solving abilities
Hands-on approach with a passion for hospitality
Location: Surat, Gujarat
Industry: Restaurant & Hospitality
Pay: ₹50,000.00 - ₹60,000.00 per month
Work Location: In person
📌 Senior Manager Surat (India)
🏢 Sugar n spice
📍 India
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